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Creative Nature - Organic Peruvian Cacao Nibs 150g
Cacao beans are the raw ingredient that all chocolate is made from. Originating in Central America, Cacao beans were so revered by ancient cultures they were used as money, so for these people money really did grow on trees! Cacao is the most complex food substance on earth Whats in me? Containing over 300 identifiable chemical compounds An abundance of natural anti-stress, anti-depressant and bliss inducing compounds, including Serotonin, Tryptophan, Anandamide, Dopamine and PEA. Cacao is also extremely...
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Cacao Nibs (Organic Peruvian)
* Containing over 300 identifiable chemical compounds. * An abundance of natural anti-stress, anti-depressant and bliss inducing compounds, including Serotonin, Tryptophan, Anandamide, Dopamine and PEA. * Cacao is also extremely rich in magnesium. * Raw Cacao is approximately 4000% higher in antioxidants than blueberries. * The feel good factor often experienced when eating chocolate is even more prevalent when eating raw cacao as the chemical compounds responsible are not inhibited by dairy...
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Cacao Nibs (1kg)
Guarana Co Cacao Nibs Cacao (Theobroma Cacao) is the seed of the fruit of an Amazonian tree which grows throughout Central and South America. Cacao beans are the source for all Chocolate and Cocoa products. . Theobroma literally means Food of the Gods - so called from the goodness of the seeds and Mexicans named the pounded seeds Chocolate. The Cacao beans were so cherished by Aztecs and Mayans that it was often used as currency. Today - raw Cacao is used by premium Chocolate makers and is gaining...
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Raw Organic Cacao Nibs
Raw Organic Cacao Nibs 250gRaw Organic Cacao Nibs. Our cacao nibs are of Creole variety, and from Peru. Creole variety is called "The Queen of Cacao" as it produces the highest grade beans. Creole cacao is an ancient variety, non-hybrid, produces "fine and flavor" beans, are the scarcest, most expensive and the most highly regarded for their complex flavour and aroma. Only a fraction of world cocoa production comes from Creole trees, as they are delicate, low producers and susceptible to certain...
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Ingredients: Oats (Gluten), Inverted Sugar Syrup, Vegetable Oils (Vegetable Oils, Water, Salt, Emulsifier E475, Colours E160b/E100, Nature Identical Flavouring), Almonds (1%), Vanilla Fudge Icing (9%) (Sugar, Vegetable Oils, Glucose Syrup, Water, Milk Powder, Emulsifiers E492, E471, Colour E171, Salt Preservative E202, Flavour), Raspberry Jam (3%) (Glucose Fructose Syrup, Raspberries 35%, Sucrose Syrup, Emulsifiers Topping (1%) (Vegetable Oil, Sugar, Whey Powder (Milk) Fat Reduced...
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Raw Organic Cacao Nibs From Ecuador
Cacao nibs contain five times more antioxidants than any other food, and are rich in the uplifting 'love bliss' chemicals anandamine and phenylethamine, the neaurotransmitters dopamine and serotonin and gentle stimulants theobromine and arginine (nature's viagra).
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These beans have a mild flavour and have also been reported to help diminish appetite.
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eBay offers you smart deals and the widest selection, ranging from the everyday basics to things that are as unique as yourself. With millions of items to choose from, great deals are always just a click away.
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Cacao is rich in magnesium (a mineral that many people are deficient in) and sulphur (a great detox agent in heavy metal detoxification). It is a source of anti-oxidants such as epicatechins and polyphenols. It is a versatile snack food that can be added to nuts, seeds are fruity snacks.
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Cacao nibs are loaded with nutrients including the mineral magnesium which plays a major role in energy production and also has a calming effect on the nerves. Cacao is rich in the amino acid arginine, which aids wound healing, improves immune function and boosts male fertility.
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Just chewing the nibs gives you a boost to your energy. They have a lovely, slightly bitter dark chocolate taste, with no side effects. Add them to muesli, or sprinkle onto fruit. You can use the ground cacao powder as you would cocoa, sweetening it with agave syrup to make hot chocolate, adding it to bananas and yogurt for a delicious smoothie or mix it with agave syrup and tahini and dried fruit – dates, apricots, goji berries - to make raw truffle recipes.
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Raw Organic Creole Cacao Nibs 1kgOur cacao nibs are of Creole variety, and from Peru. Creole variety is called "The Queen of Cacao" as it produces the highest grade beans. Creole cacao is an ancient variety, non-hybrid, produces "fine and flavor" beans, are the scarcest, most expensive and the most highly regarded for their complex flavour and aroma. Only a fraction of world cocoa production comes from Creole trees, as they are delicate, low producers and susceptible to certain disease. To get...
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Raw organic cacao nibs 100g
100% premium quality raw cacao nibs (also known as raw cocoa nibs).
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Cacao (Theobroma Cacao) is the seed of the fruit of an Amazonian tree which grows throughout Central and South America. Cacao beans are the source for all Chocolate and Cocoa products. Our certified organic, raw Cacao is the premium Criollo variety. Theobroma literally means "Food of the Gods" - so called from the goodness of the seeds and Mexicans named the pounded seeds "Chocolate". The Cacao beans were so cherished by Aztecs and Mayans that it was often used as currency. Today organic, raw Cacao...
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Organic Cacao Nibs - 125g
Cacao Nibs - Roasted to give a fuller, toasted, nutty flavour with a strong chocolate aroma and bittersweet flavour. No sugar/additives/preservatives/ flavourings, just pure crushed cacao beans - 100% chocolate. Not suitable for strict raw food diets. Cacao nibs are made from the crushed whole cacao bean of the Theobroma Cacao Tree, from which all chocolate is made. In South America cacao is known as the 'Food of the Gods'. Pure cacao is 100% natural and contains no white sugar, milk, saturated fats...
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Raw Organic Cacao Nibs - 500g
Raw Cacao Nibs - suitable for strict raw food diets. Cacao is pure chocolate which comes from the bean of the Theobroma Cacao Tree. The beans are either eaten whole, crushed powdered. Cacao is packed with goodness which unlike conventional chocolate has many unique properties. Cacao is loaded with active anti-oxidants, an abundance of phytonutirents and live enzymes. This is 100% pure, unprocessed, natural chocolate. Cacao is nutritiously superior and extremely rich in: Sulphur Magnesium Anti-oxidants...
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Organic Cacao Nibs 100g
The bean also contains more antioxidant flavanoids than any other food tested - including blueberries, red wine and green tea. In fact studies have shown Cacao to have over twice as many antioxidants as red wine and three times as much as green tea. Cacao contains many chemicals that could enhance physical and mental well-being and some neurotransmitters such as dopamine and anandamide which is the so-called bliss chemical associated with the feeling of being in love. It also contains theobromine...
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Raw Organic Cacao Nibs 250g
Raw Cacao Nibs from Peru - raw chocolate beans broken into nibs New stocks of cacao nibs are expected around August 26th... The raw cacao beans are broken into nibs, small pieces, to make them easer to use, either to eat as they are or add to recipes. They can be mixed with currants, goji berries, chopped dates, nuts and seeds, etc to make a trail mix. Or ground up and used in cakes or puddings. Cacao is the Mayan 'Food of the Gods'. It is rich in minerals, antioxidants and natural feel-good brain...
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Add ground cacoa beans to muelis and other foods, or simply chew them to gain the best of their health giving effects. In this way they can help to replace nicotene or help diminish you appetite.
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Cacao is not only great for your mood; it is good for the heart too. Cacao is rich in magnesium, the primary mineral found to be lacking when heart problems occur. Magnesium is also the primary mineral that modern diets lack. Magnesium increases overall vigour of the heart muscle and decreases blood coagulation which lowers blood pressure and helps the heart pump more effectively, reducing the likelihood of blood clots and strokes.
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Add ground cacoa beans to muelis and other foods, or simply chew them to gain the best of their health giving effects. In this way they can help to replace nicotene or help diminish you appetite.
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Cacao beans contain no sugar and between 12% and 50% fat depending on variety and growth conditions. Our cacao beans contain around 40% fat content (low compared to other nuts). There is no evidence to implicate cacao bean consumption with obesity.
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* Containing over 300 identifiable chemical compounds. * An abundance of natural anti-stress, anti-depressant and bliss inducing compounds, including Serotonin, Tryptophan, Anandamide, Dopamine and PEA. * Cacao is also extremely rich in magnesium. * Raw Cacao is approximately 40 times higher in antioxidants than blueberries. * The antioxidant capacity of chocolate is well known, however the tradition of making chocolate with dairy inhibits these antioxidants. Because 'Raw' Cacao Nibs do not contain...
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Theobromo Cacao 'The Food of the Gods'. Cacao beans are one of nature's superfoods with many amazing properties, many of which are destroyed by cooking. Cacao is the seed in a fruit of an Amazonian Tree, historically used by Aztecs & Mayans as a form of currency. A very complex foodstuff it contains over 300 chemically identifiable compounds. Associated with happiness, Cacao's unique combination of chemicals alleviate depression & are associated with feelings of well-being. It has been called nature...
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Magnesium: Magnesium helps to promote the health of the heart muscle and also reduces blood coagulation, therefore lowering blood pressure. Cacao is loaded with Magnesium. Antioxidants: Cacao beans are rich in antioxidant flavonols. Cacao beans contain a staggering 10% antioxidant concentration level! Cacao is one of the richest sources of antioxidants of any food. Phenylethylamine (PEA): PEA is a chemical in cacao that helps us stay alert. Higher PEA levels occur when we are fascinated or captivated...
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