Barilla : 63 results priced between £1.00 and £25.00

Barilla Pennette Liscie is suitable with all the Mediterranean sauces with tomato and fresh basil, or vegetable sauces, which glide delicately on its smooth surface. You can also try the Barilla recipe on the package.

Barilla Bavette is the semolina pasta typical of Liguria region. Barilla Bavette is long and crushed, and this shape allows this pasta to capture sauces and exalt flavours.

Barilla Bavettine are particulary appetizing even if seasoned just with a simple curl of butter. Barilla Bavettine are truly great with the traditional Pesto alla Genovese, with a rich fragrance of basil, one of the most important herbs of the mediterranean gastronomic tradition.

Choose from our selection of Barilla pasta (long and short) for a quick, easy and tasty dinner. We recommend Barilla Tagliatelle all'uovo or Pappardelle all'uovo.

With their smooth surface and their shape, Barilla Farfalle are recommended with delicate sauces: butter based sauces, with peas and chunks of cooked ham; white delicate sauces with cream and salmon; delicate and soft cheese sauces with a touch of saffron or curry.

In the traditional Pugliese recipe, Barilla Orecchiette is blanched with broccoli or patatoes and then served with tomato sauce sprinkled with pecorino cheese, garlic and a drop of oil. Barilla Orecchette is also served with rich meat, vegetable or lamb and ricotta ragus.

Tortellini is the right choice for almost any occassions: you can serve it in a light sauce with rocket and almonds, or why not in a vegetable sauce accompanied by fresh basil? If you prefer classical flavours, try Tortellini in broth, with diary cream or with rosemary and butter, to give it a Mediterranean flavour.

SPA87L085--PORSCHE 956 NO 7 LM85 K LUDWIG - P BARILLA

SPA87LM85--Porsche 956, No.7, Won LM 1985 K. Ludwig - P. Barilla- J. Winter

30 x 40 cm Art Print. Printed on Thick 250gm Art Card. TP4373

Clipe banhado Prata Brincos. Pingente de flor e disco aberto tom de prata. Comprimento 4,5 cm. Largura 1,7 cm. Gift Box.

Dark, milk, white. With hints of vanilla or licorice, of coffee or violet. Enhanced with dried fruits, laced with liquor, matched with pears, strawberries, oranges. Is there anything more irresistible? What is diving into the paradise of a praline, into the exalting music of a crispy square, into the infinite sweetness of a cup of hot chocolate? What is it to let oneself be enveloped by a sensuous mousse, be amazed by chocolate bars with flashes of hazelnuts, covered with a thin veil of caramel,...

Un calendario da tavola ricco di sfiziose ricette per tutti i gusti, per tutto l'anno!

"Pasta!" celebrates Italy's most authentic food, a millennia-old favorite rich in flavor, nutrition, and diversity. Compiled by the Academia Barilla, Italy's prestigious culinary institute, this lusciously illustrated book spoons up over 130 recipes from 20 regions, each with its own distinctive history. Savory samples include maltagliati in artichoke sauce, tagliolini with Norcia black truffles, and fusilli with tuna, olives, and capers. "Buon appetito!"

Pendientes de gancho de tono Plata. Colgante flor y disco abierto. Longitud 4.5 cm. Ancho 1.7 cm. En caja de regalo.

The most difficult task is choosing. This is because in Italy the diversity of natural environment and historical evolution has contributed to create a culinary wealth that is without equal anywhere in the world. The Italian peninsula stretches from high mountain peaks, streaked with glaciers, deep valleys and lakes, to the vast plain of the great River Po, proceeding over the gentle slopes of the Apennines and then down along the sealapped coast. This abundance of geographical conditions and climates...

Car in excellent collectable condition. Few very light marks on box.

Gancio orecchini tono argento. Fiore aperto e pendente disco. Lunghezza 4,5 centimetri. Larghezza di 1,7 centimetri. Scatola regalo.

Silver tone hook earrings. Open flower and disc pendant. Length 4.5cm. Width 1.7cm. Gift boxed.

Silber Ton Haken Ohrringe. Öffnen Sie Blume und Disc-Anhänger. Länge 4,5 cm. Breite 1,7 cm. Geschenkkarton.

Versilberte Clip auf Ohrringe. Silber Ton geöffneten Blüte und Disc-Anhänger. Länge 4,5 cm. Breite 1,7 cm. Geschenkkarton.

Crochet de couleur argent boucles d'oreilles. Pendentif fleur et disque ouvert. Longueur 4,5 cm. Largeur 1,7 cm. Boîte-cadeau.

Barilla Bucatini are ideal with "Amatriciana", a sauce with tomato, diced bacon and a dash of red hot pepper: a typical recipe of the tastiest Italian cousine.

Barilla Cannelloni is in a shape of a tube that can be filled with meat sauce or spinach and bechamel sauce. This type of pasta shape invites exceptional and more "artistic" creations.

This shape is perfect with sauces that love to be embraced by their snug form, by the large hollow that cherishes all flavours, transmitting them to the palate in all their fragrance.

Barilla Fusilli is perfect with rich sauces such as meat bolognese sauce, or ricotta based sauce. Barilla Fusilli is ideal also with vegetable sauce, or with tomatoes, peppers, olives, aubergins and capers. Good also in fresh pasta salad. You can also follow the Barilla recipe on the package.

How to use: Pour the pizza mix on a smooth surface or in a bowl add a tablespoon of extra virgin olive oil and cold water using the measure cup. Add a pinch of salt for a tastier dough. (For a more rustic consistency add a tablespoon of Barilla whole wheat and 20g of water) Stir well and spread on the baking paper. Roll the dough on a oven tray and add the tomato pulp contained in the entire on the pizza dough. Bake in preheated convection oven at 220° for 10mins. Add fresh mozzarella cut into...

You can try it with vegetables, fish and cheese, or with gorgonzola cheese, broccoli and nuts or saffron. If you prefer traditional flavours you can try it with ragu' "alla bolognese" and a white bechamel sauce.

The spinach flavour makes this type of pasta suitable for the most creative recipes, such as one with red radicchio (a type of chicory with white ribs, typical of the Veneto region) in a simple yet very refined combination.

Barilla Pesto Calabrese is a highly-flavoured and slightly spicy sauce. The flavour of bell peppers blends with typical Italian cheeses: ricotta, pecorino romano and Grana Padano, and last but not least, a spicy note given by red hot peppers, to give the flavour of Italian cuisine.

Rigatoni by Barilla is a rather versatile shape being suitable with tomato or vegetable sauces, but the rigatoni are at their best matched with chunky meat sauces and ragus: stew sauces, meat and mushrooms, veal and pork, sausages and giblets ragus.

Barilla Spaghettini are also great with quick hot spicy sauces with garlic and Cayen pepper. Spaghetti are perfect as well with fish sauces such as shellfish and fruit de mer, "white" sauces made with milk, cream, mascarpone, soft and melted cheeses, adding spices such as saffron, curry and ginger.