Clos Du Bois : 131 results priced between £10.00 and £600.00

Grape Chardonnay Description In partnership with several local growers throughout Sonoma County and the coastal regions of Califonia, Clos du Bois has access to almost 800 acres of vineyard spanning a diverse range of microclimates. Their aim is to emulate the classic wine styles of France. A richly fruity Chardonnay, full of ripe pear, apple blossom and lemon notes, complemented by subtle oak toast and a creamy texture from oak ageing around one-third of the blend. Best enjoyed with lobster or...

Grape Pinot Noir, Grenache, Syrah Description Clos du Bois have almost 800 acres of vineyards throughout Sonoma County and the coastal regions of California. This Pinot Noir comes mainly from the Central and North Coast areas, and has been matured for 8 months in French, American and Eastern European oak. A lush, fruit-driven Pinot Noir, made in California's trademark style. Strawberry and cherry fruit are accompanied by hints of lavender and forest floor, supported by silky tannins. Drink with...

Grape Merlot, Cabernet Sauvignon, Malbec Description Clos du Bois own around 500 acres of Sonoma County vineyards, the choicest of which are found in the Alexander Valley. Lots are vinified separately before spending 18 months maturing in new and old oak. Barrel selection then determines which wines make this premium blend. Lush, round and eminently Californian in style, this blackberry-backboned Merlot offers a core of rich fruit and voluptuous tannins enveloped by hints of mocha, baking spices...

This site is a demonstration of FutureStore, a content managed e-commerce package. Please do not try to buy this wine as this description is for demonstration purposes only. Produced from the finest old vine Zinfandel vinyards in Sonoma. Aged for 15 months in American new oak and bottled unfined and unfiltered, this rich wine displays the character of "old style" Zinfandel.

This is an elegant Burgundy with a wonderful complexity and concentration. Clos de la Garenne is a two hectare walled vineyard owned by the Duc de Magenta Louis Jadot took over production of this wine from the Duc de Magenta in 1985.

This is a blend of 75% Cot and 25% Gamay and definitely earns its wacky wine moniker. Very earthy (polite term for barnyardy) with extremely bright fruit such as plum, spice, fresh herbs with ash and wood notes. Dusty, earthy, minerally, complex and savoury. Structured as much by acid as by tannins. Despite its brightness it is definitely on the dark berry fruit side of things. As with other "low sulphur" wines you can‘t escape the ping of wild yeast which manifests itself here as warm, doughy smells...

Tasting notes Clos de Marquis 2009, 70% Cab Sauv, 20% Merlot, 8% Cab Franc & 2% Pet Verdot. 25% new oak ageing. Quite mineral on the nose together with dark fruits, then extract and structure forces its way through. Super harmony and with a freshness that brings flavours alive. Seamless in texture. There is nothing hard or harsh here, but a 'togetherness' and class that greatly impresses. Really good - indeed very good. Drink 2018 - 2030

From the good 1983 vintage, this stunning red wine has a generous, earthy, spicy, leathery, mushroom-like bouquet and is sweet and relatively soft with fruity flavors a medium body and good length. Drink now - 2015. This vintage wine is shipped in a silk lined wooden presentation box with four wine accessories (corkscrew, wine pourer, drip stopper & wine thermometer) [worth £17.99] at no extra cost.

One of the titles in the topographic survey of Switzerland at 1:50,000, covering the whole country on 78 small format sheets (Nos. 205 - 297), with special larger maps published for popular tourist destinations. Highly regarded for their superb use of graphic relief and hill shading, the maps give an almost 3-D picture of Switzerland's mountainous terrain. Contours are at 20m intervals.Small format sheets:- Map legend in the language of the area covered by the map.- 1km grid for Swiss national coordinates...

28/02/1993 - Wine Advocate ( Robert Parker ) Note : 88 / 100 The 1989's complex bouquet of toasty new oak and cassis is followed by a surprisingly rich, deep, well-built wine that resembles the great Leoville Las-Cases. This beauty will support considerable cellaring. If you can neither afford Leoville Las-Cases nor wait for it to lose all its tannins, consider this offering from Clos du Marquis. Anticipated maturity: Now-2005.

Vincent Roussely, in his early 30s, is conscious of the unique estate he inherited from his family. A one-piece vineyard with an exceptional terroir, an antique winery dug under the vineyard and a large collection of wine trade related antique trucks! This is a 22 hectare estate that Vincent took over from his father in 2000. In the intervening years he has worked hard to convert the vineyards to organic viticulture and this allied to his experiences of winemaking in the new world means that his...

Bordeaux is France's largest quality wine region, indeed producing almost as much wine as Australia. Its westerly position ensures a mild maritime climate, a long growing season and mild summers; rains in the autumn are the primary threat to the harvest, dampening expectations in around one year in three. Red wine predominates - indeed many white wine vines are being uprooted today - with Merlot the dominant variety. The region is dissected by the Gironde estuary, with on the Left Bank the district...

Krug is, however, still run like a family concern under the meticulous co-ordination of Henri Krug and Eric Lebel. Clos du Mesnil, the walled garden vineyard no bigger than Romanee Conti was purchased in 1976. The quality of this pure Chardonnay Cuvee was just too good in the best vintages to add to the vintage blend and the decision was made to bottle it as a super cuvee, beginning with the famous 1979 vintage. More recently came the addition of a second micro cuvee; Clos D'Ambonnay is a Blancs...

Official maps of the Swiss Hiking Federation. These Swiss maps of the T series show the network of marked paths as well as the postal bus lines and stops. Additional tourist information is given on the back. These are some of the most popular maps for exploring Switzerland.

An excellent full-bodied red wine that will keep for many years and will continue to improve with age. It will accompany your celebration meals with dignity.

Introduced to our portfolio in 2000 and proving an enormous success. This is a cracking Château bottled Châteauneuf-du-Pape. We now offer the amazing and hugely powerful 2003 which we just had to have.

Clos du Duc is an impressively structured red from Daniel and Frédéric Brunier. Their now renowned estate, Vieux Télégraphe, was founded in 1898 when their grandfather Hippolyte Brunier planted vines in the now celebrated 'La Crau' region. His son Jules continued to build up the domaine to the 17 hectares it now has. Winemakers in Châteauneuf du Pape enjoyed excellent growing conditions in 2010. As Robert Parker notes, "this is a great vintage" and "some producers think 2010 eclipses 2007 because...

Description and Reviews: Diplaying all the character of its sibling, the 1979 Clos du Marquis has some some hard tannin remaining in the finish. Nevertheless, it reveals good fruit, a stylish, curranty, mineral, and vanillin-scented nose, medium body, some compactness, and a crisp, short finish. drink from now until 2011

One of the earliest wineries in the now famous Stag’s Leap district, Clos du Val was founded in 1972 by American businessman John Goelet and French-born winemaker Bernard Portet. Bernard’s father had been manager at Chateau Lafite, where he and his brother Dominique (ex Taltarni) were raised. Clos du Val began life as 150 acres of vineyards on some of the finest land in the Stag’s Leap district. The winemaking team now led by John Clewes are building further on an already outstanding reputation,...

Krug Clos du Mesnil, Krug Champagne Original watercolour painting 30cm x 20cm framed (available unframed at £180)

Krug Clos du Mesnil 2000 To the elegance and purity of the Chardonnay grape and the mineral accents characteristic of the Mesnil-sur-Oger plot, Krug Clos du Mesnil 1998 brings a dramatic new dimension. Constantly surprising, always sublime, Krug Clos du Mesnil 1998 is a sensational interpretation of this exceptional vintage. Notes of honey, nougatine and candied citrus The composition is 100% Chardonnay grapes from the Clos du Mesnil, a single vineyard covering just 1.85 hectares nestling within...

Domaine Darnat ’s stylish Puligny and Meursault, made from fifty-year-old vines, exhibit the classic mix of richness and elegance that typify the best white Burgundies. Darnat’s small, modern winery in Meursau

One of the big names of the Rhône, this example is flamboyant and generous - a deliciously mouthfilling melange of young fruity notes and a more complex and developing spicy/woody style. Its name comes from the Latin word 'jucunditas' meaning, aptly, joy and happiness. A blend of mainly Grenache which is soft, ripe and warming, with tannins that speak up but don't overwhelm. Utterly drinkable now, it will also reward laying down for up to 5-6 years.

Chateau de Vaudieu Clos du Belvedere Blanc 2010 is Pale gold in colour, the nose opens with complex notes of white peach, pear, exotic fruits, acacia flowers and a hint of zest. The full palate has a racy, mineral character with white fruit accents and a long persistent finish.

Clos des Papes have long made a speciality of their white wine. It is unusual in its blend, being approximately a sixth each of Roussanne, Grenache Blanc, Bourbolenc, Picpoul, Clairette and the little known Picardan. The 2009 white is sensational, so open and enticing to the nose and on the palate. Scents of pineapple and fennel, followed by a delicious palate comprising white peach, floral and mineral elements. Exotic yet has an almondy spine too. Don’t just take our word for it: here is Robert...

Tweet chateau neuf du pape, clos l'oratoire, 2008. Double click on above image to view full picture More Views Quick Overview In 1859 Christophe Ogier founded a wine merchant firm in Chateauneuf du Pape called Caves des Papes. For about 150 years the firm has developed to be one of the leading negociant firms in the area. It never had fields of its own until 2000 where another negociant firm Leonce Amouroux the owner of Clos de l'Oratoire des Papes became a part of Caves des Papes....

Picardie, France 1964. Midnight at the exclusive and mysterious Spa St Jean des Eaux, near Poissons-les-Marais. A man is standing in the therapy pool. But he's not there for his health; someone has chained him to the bottom and let him to die very, very slowly. Along with the unusual and elaborate method of execution, the dead man has Inspector Lucas Rocco's name and number in his pocket - Patrons at the Clos du Lac refuse to speak and the ministry officials sent from Paris to 'assist', only attempt...

Ref: 6725 From the famous Chateau Talbot vineyards, this wonderful red wine from the very good 1986 vintage scores 96/100 Parker points and "It's my gut feeling that the 1986 is, along with the '82, the finest Talbot made at this estate since the legendary '45. The fact that there are 40,000 cases of this wine is good news for the consumer, as there will be plenty to go around. The wine, which has been so special since the first taste from cask, is classically structured, with a penetrating fragrance...

Clos de la Garenne is a two hectare walled vineyard owned by the Duc de Magenta. Since 1985 Louis Jadot has managed this superb vineyard and as a result make and mature the wine.

On the nose, scents of small red fruits mix pleasantly with spicy and woody aromas, which come from the wine being raised traditionally in oak. This wine is very nicely balanced on the palate. Its rich aromas blend marvelously with its tannins, giving a wine which is greedy and full of body. This Cote Chalonnaise village gets its name from the God Mercury (God of Merchants). The story goes that a temple was erected here in honour of this deity. A Roman road called La voie Agrippa (Agrippa&#39...