Irish cookbook : 20 results priced between £5.00 and £50.00

Adapting traditional Irish dishes to suit contemporary day tastes and lifestyles, this book includes modern recipes using fresh seafood, farmhouse vegetables, prime Irish meats and cheeses. It is suitable for all almost occasions, whether you want a quick and easy snack, a family meal or are entertaining for a special occasion.

A collection of Scottish and Irish pub fare and home cooking. It includes old classics like Corned Beef 'N' Cabbage, Cock-A-Leekie, Avalon Apple Pie, and Fish and Chips. It also features recipes sure to become family favourites: Tobermory Smoked Salmon Pate, Raisin Walnut Porridge, and Skibbereen Scallop-Mushroom Pie among others.

The ICA Cookbook is a unique collection of tried and tested recipes from the homes of ordinary Irish women across the country. Whether you are looking for a comforting soup, a family meal or something sweet, the beauty of this book is that you know the recipe will work. There are over 100 delicious recipes for everything from Spring Nettle Soup and Dublin Coddle to Crusted Rack of Lamb with Orange and Olive Salad, together with 'How To' sections on baking, making preserves and cooking potatoes...

The ICA Cookbook is a unique collection of tried and tested recipes from the homes of ordinary Irish women across the country. Whether you are looking for a comforting soup, a family meal or something sweet, the beauty of this book is that you know the recipe will work. There are over 100 delicious recipes for everything from Spring Nettle Soup and Dublin Coddle to Crusted Rack of Lamb with Orange and Olive Salad, together with 'How To' sections on baking, making preserves and cooking potatoes as...

Pubs in Ireland are the cornerstones of their communities, relaxed places where locals and visitors can experience the best of traditional Irish hospitality. Many pubs offer fantastic Irish cooking, which in recent years has been transformed with skilful cooks making the most of wonderful fresh local produce to create new dishes and give a twist to many of the classics. This collection includes the best of both worlds - with well-loved favourites such as Irish Stew, Split Pea and Ham Soup, and newer...

Poached Eggs on Toasted Soda Bread. Roast Leg of Mutton with Stuffed Onions. Marinated Rabbit with Baby Roast Potatoes. Venison Steak with Sweetened Berries. Venison Sausages. Woodcock with Blackberry Juice. Fraughan Pie. Orange Marmalade with Heather Flowers. Colcannon. Stuffed Potatoes and Baked Tomatoes. New Season Potatoes. Windfall Soup. Cucumber and Apple Soup. Buttered Hare with Rosemary and Tarragon Sauce. Stuffed Baked Apples. Apple and Plum Suet Pudding. Vanilla Custard...

Both a cookbook and a culinary tour of Ireland, celebrating the diversity and quality of local food and showing how the experience of shopping at farmers' markets can transform your everyday cooking. Over 100 recipes range from new takes on traditional Irish favourites to dishes with more Mediterranean flavours, always emphasizing seasonality, local produce and fresh ingredients - the return to slow food. Includes a guide to the best farmers' markets in each region of Ireland, with profiles...

Includes a comprehensive guide to Irish ingredients, from wild and cultivated harvest fruits to traditional meats and game. Includes a comprehensive guide to Irish ingredients, from wild and cultivated harvest fruits to traditional meats and game.

The original surf food recipe book; Offers plenty of coastal Irish favourites; Everything from seaweed vongole to homemade Baileys.; Featured on James Nesbitt's ITV Ireland documentary.; :: Unisex > Surf Accessories

Contains Irish and international recipes, including everything from Irish stew to lasagne. The author aims to prove that there is no need for the purchase of special ingredients to be able to make full use of a microwave.

This bestselling and original Café cookery book from Avoca's kitchens has 120 delicious recipes taken from Avoca's famous cafés and foodhalls. It's not only great fun to read and take inspiration from but it also looks fantastic and is packed with photography. It would make a wonderful gift for any family member or friend with a passion for proper home cooking. Avoca is an Irish family-run business that spans one of the world’s oldest surviving manufacturing companies...

This cute and helpful Compact Avoca Soup Cookbook from Avoca's kitchens has lots of delicious simple recipes taken from Avoca's famous cafés and foodhalls. It's not only great fun to read and take inspiration from but it also looks fantastic and is packed with photography and charming illustrations. It would make a wonderful gift for any family member or friend with a passion for proper home cooking. Avoca is an Irish family-run business that spans one of the world&rsquo...

This cute and helpful Compact Avoca Teatime Cookbook from Avoca's kitchens has lots of delicious cake, biscuit and bun recipes taken from Avoca's famous cafés and foodhalls. It's not only great fun to read and take inspiration from but it also looks fantastic and is packed with photography and charming illustrations. It would make a wonderful gift for any family member or friend with a passion for proper home cooking. Avoca is an Irish family-run business that spans one of...

This cute and helpful Compact Avoca Salad Cookbook from Avoca's kitchens has lots of delicious healthy recipes taken from Avoca's famous cafés and foodhalls. It's not only great fun to read and take inspiration from but it also looks fantastic and is packed with photography and charming illustrations. It would make a wonderful gift for any family member or friend with a passion for proper home cooking. Avoca is an Irish family-run business that spans one of the world...

Rachel Allen, Ireland's best-loved cook, shares with you a collection of family favourites and tried-and-tested Irish classics chosen from her previous bestselling books. Also includes 30 brand new recipes. 'This is a cookbook I have always wanted to write. It's a collection of my very best family recipes, seriously comforting and nourishing food, all inspired by both traditional and modern Irish cooking.' Rachel's Irish Family Food contains 120 recipes that offer the best in...

Irish Times food writer, chef and restaurateur Domini Kemp has compiled a mouth-watering collection of her favourite recipes aimed at the everyday cook.

COOK UP A HEAPING DISH OF CULTURE WITH TASTY RECIPES FROM AMERICAN IMMIGRANTSWho knew culture could be so delicious? In THE COMING TO AMERICA COOKBOOK, you'll discover how America's immigrants have lived and dined over the centuries. This scrumptious survey of a wide variety of cuisine--Mexican, Irish, Chinese, Moroccan, Turkish, Ethiopian, Nigerian, and many more--blends together an appetizing mix of kid-friendly recipes and fun food facts throughout each chapter.Kids will have a great time learning...

A unique family-friendly cookbook, a source of inspiration for modern healthy living, a keepsake for the loyal fans of the restaurant, a momento for visitors to Galway, a celebration of the enduring energy of Ard Bia and all involved in it. Ard Bia is about expecting great local food with an unusual twist, the best of Irish produce served with a little exotic magic: seasoning Atlantic scallops with tangy sumac, indulging pomegranate cake with freshly whipped Irish cream, pairing produce from local...

CRAFTS, COOKING, HOBBIES, PRACTICAL BOOK / IRISH Cafe Paradiso is widely accepted as the best vegetarian restaurant in Ireland. Its chef and co-founder Denis Cotter has an international reputation for innovation and quality in his menus...