Kopi Luwak : 15 results priced between £10.00 and £75.00

Quick Overview This sweet-toned Kopi Luwak is a rich coffee, full of fruit and spiciness and with lack of bitterness. The coffee cherries grow in the the Benguet region in the northern Philippines were wild civet enjoy the cherries and allow the beans to ferment in their stomachs to produce this wonderful coffee.

Details "Kopi Luwak" is from the Indonesian language and breaks down as "Kopi" means Coffee and "Luwak" means a cat-like creature, namely Asian palm civet, or weasel. This animal can also be known as the "Musang". The cats that produce Civet Coffee are part of the Paradoxurus hermaphrodite’s species. So in layman's terms "Kopi Luwak" simply means "Civet Coffee" or coffee from a civet. The civet cat eats the berries for their fleshy pulp. In its stomach, proteolytic enzymes seep into the beans, making...

The famous Civet coffee!! Kopi Luwak is coffee made from the coffee berries eaten by the Asian Palm Civet, said to choose only the ripest berries to eat. The raw beans pass through their system undigested and are later collected, cleaned and roasted. This process usually takes place on the islands of Sumatra, Java, Bali and Sulawesi in the Indonesian Archipelago. Price x 100G

Extremely rare and coveted It has a heavy, caramel body and low acidity, but also a nuance in the taste that is hard to put the finger on Won 5 great taste awards in 2010, 11 and 88 Freshly roasted in the uk and bespoke packaged to order A perfect rare coffee gift for the coffee connoisseur

Freshly roasted to give the finest flavour

Bold coffee with no bitterness Smooth long aftertaste Won 5 great taste awards in 2010, 11 and 85 Freshly roasted in the uk and bespoke packaged to order A perfect rare coffee gift for the coffee connoisseur

Bold coffee with no bitterness Smooth long aftertaste Won 5 great taste awards in 2010, 11 and 146 Freshly roasted in the uk and bespoke packaged to order A perfect rare coffee gift for the coffee connoisseur

inc andrelli & blue original club mix/adam nickey rmx/anhken rmx/arthur schmidt v adymus rmx

Details In the Highlands of the now independent East Timor, there lives a little seen and shy nocturnal animal called the Laku, also known as the Asian Palm Civet (Paradoxurus hermaphrodites). The Asian Palm Civet is an omnivore utilizing fruits and berries as its major food source including coffee cherries, and thus helps to maintain tropical forest ecosystems via seed dispersal. This is Sea Island Coffee’s first Robusta Kopi Luwak, it has the bold finish typical of Robustas, but without the typically...

Customer Reviews Are Featured Below Certified 100% Arabica Indonesian Kopi Luwak Roasted, Prepared And Packed To Order For The Best Possible Flavour And Aroma (order before midday for same day dispatch) Perfect for: Cafetiere / Filter / Espresso Strength: Strong Type: Speciality / Origin Region: Indonesia - East Java - Kayumas Estate Flavour: An exceptionally smooth sweet coffee witha rich heavy body and no bitter aftertaste. One master roaster has described the flavour as 'fermented...

Details In the Highlands of the now independent East Timor, there lives a little seen and shy nocturnal animal called the Laku, also known as the Asian Palm Civet (Paradoxurus hermaphrodites). The Asian Palm Civet is an omnivore utilizing fruits and berries as its major food source including coffee cherries, and thus helps to maintain tropical forest ecosystems via seed dispersal. This is Sea Island Coffee’s first Robusta Kopi Luwak, it has the bold finish typical of Robustas, but without the typically...

Philippine Alamid Kopi Luwak, also known as civet coffee, is an extremely rare and coveted coffee from the Philippine Islands. It is unique in that its beans have been eaten by civets, a relative of the mongoose, who have a taste for the sweet, red coffee cherries that contain the beans. The beans pass through the civet after fermenting in the stomach and are then collected by hand from the jungle floor. This natural process is what gives the coffee its unique taste and aroma.

FREE GIFT WRAPPING AVAILABLE! (Just write 'GIFT WRAPPED' in the gift message box. Your gift will be wrapped in tissue and ribbon, with a message, completely free of charge!) ‘Free Range’ 100% Certified Source. Extremely rare Indonesian coffee with an intensely smooth flavour. Learn More

Quick Overview Back in the 17th century all coffee produced in Sumatra was exported to Holland and the indigenous Sumatran people were left with no coffee for their own consumption, but discovered that coffee from the droppings of the Musang (Civets) was of superior quality, this is how the drinking of Kopi Luwak came about. The fermentation of the coffee beans whilst inside the civet cat creates a bold coffee with no bitterness and smooth long aftertaste.

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