Ugni Blanc : 22 results priced between £5.00 and £100.00

Notes: The Saint Roch Blanc is a blend of traditional and classic Mediterranean grapes and is made in a clean, crisp modern style with an aromatic, flowery nose. Good with salads and shellfish.

Tasting notes Chateau Du Tariquet 2012 Ugni Blanc-Colombard Vin De Pays Des Cotes De Gascogne. A wine to be enjoyed at any time (very refreshing), as an aperitif, with charcuterie, fish, sushis and shellfish... Magnificent intensity for a dry fruity wine with floral and citrus aromas and a lovely touch of exotic fruit.

Artisan production Armagnac from Francis Deche at Chateau de Millet in Gascony. This is a smooth Armagnac, a blend of different casks with a minimum age of 5 years.

The Saint Roch Blanc is a blend of traditional and classic Mediterranean grapes and is made in a clean, crisp modern style with an aromatic, flowery nose. Good with salads and shellfish.

Crisp with green apple and citrus fruit, refreshing and tasty both with and without food.

A fresh and aromatic glass of wine. Crisp and lively with an abundance of tangy citrus fruit on the palate. A refreshing and highly quaffable wine. It will be delicious on its own or as an apéritif or with fish.

An attractive glossy, pale yellow with crispy, fresh citrus and floral aromas with lively herby apple flavours on the palate. Soft in texture with a vibrant, fresh finish.

An attractive glossy, pale yellow with crispy, fresh citrus and floral aromas with lively herby apple flavours on the palate. Soft in texture with a persistant finish.

Notes: An excellent soft, medium-dry all-rounder, retaining some vinous fruit. Slightly honeyed, almond finish. A Vouvray style of wine.

un grand mérite au domaine de L'Uby :Colombard Ugni Blanc 2009 une dégustation,une découverte de ce nectar au restaurant de Cagnes Sur Mer. Une créativité sublime qui reçoit le 1er prix du sublime

Description of this Vin de Pays des Côtes de Gascogne The Uby Estate, in the heart of Côtes de Gascogne, cannot be missed ! The know-how and the experience of its cellar master is a true guarantee of high-quality. The Uby Estate cultivates 10 different grape varieties, in a eco-friendly way.

An attractive pale gold coloured dry white wine with fresh lemony aromas balancing acidity and a good clean finish. Serve lightly chilled.

This wine illustrates amply that the Languedoc is where the mustard is being cut vis-à-vis bang-for-buck cheapies (that‘s not a sentence you read everyday). The Bergerie de la Bastide white is a mouthful, and then some, of Vermentino (30%) and roughly equal proportions of Grenache Blanc, Sauvignon and Ugni Blanc. It reveals typical notes of dried herbs, white flowers, fennel, juniper and green olive with a touch of citrus to bring up the rear. A wine that will hold its own with shellfish and crustacea...

The Château Simone Blanc hails from an esoteric blend of 80% Clairette, 10% Grenache Blanc and 5% each of Muscat and Ugni Blanc. After fermentation it is raised on its lees in used oak barrels prior to a Spring bottling. The finished wine has subtle herb and Provençal pine scents and a slightly resinous, mid-weight palate that takes a little while to reveal its full complexity. It benefits enormously from being decanted and should not be over chilled - circa 13 degrees Centigrade is ideal.

A fruity, easy-drinking wine from the south of France. Crisp with green apple and citrus fruit.

The Château Simone Blanc hails from an esoteric blend of 80% Clairette, 10% Grenache Blanc and 5% each of Muscat and Ugni Blanc. After fermentation it is raised on its lees in used oak barrels prior to a Spring bottling. The finished wine has subtle herb and Provençal pine scents and a slightly resinous, mid-weight palate that takes a little while to reveal its full complexity. It benefits enormously from being decanted and should not be over chilled - circa 13 degrees Centigrade is ideal.

Notes: A powerful aromatic nose of white fruits (peach, citrus and grapefruit). Lovely and fresh in the mouth this wine is excellent as an aperitif but also superb with salad and white meats.

The "Le Grand Duc" range of wines are Le Bon Vin's own brand of French Vin de Pays wines that we supply to restaurants throughout the UK. Made to a high standard by producers that we have worked with very closely over the last 20 years.

The "Le Grand Duc" range of wines are Le Bon Vin's own brand of French Vin de Pays wines that we supply to restaurants throughout the UK. Made to a high standard by producers that we have worked with very closely over the last 20 years.

BAS ARMAGNAC domaine de Boignieres 1976 Cepage Ugni blanc 48% Al

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