broccoli leaf : 44 results priced between £1.00 and £25.00

White Flowered, Hon Tsai Tai , Brassica oleracea alboglabra - One of Our favourites, it looks & tastes like an untidy cross between sprouting broccoli & asparagus. You can eat the leaves, long, pencil-thin, red-purple, budded flower stems, flower Buds, & White flowers too. Very easy to grow, either sown direct or in a seed-bed, from early spring to late autumn - hardy & will keep producing undercover. Perennial grown as an annual, although there's nothing to stop you growing it on and the flowers...

Late maturing A late maturing calabrese for an extended cropping period, ready to harvest 110-115 days from sowing, normally mid-September to November. The large, domed, dark green, tightly-budded heads hold very well in the garden. Calabrese variety. Calabrese produces a large central head which should be cut and eaten. Delicious, smaller shoots (Broccoli Spears) will follow from each leaf joint. These should be cut with about 15cm (6") of stem. Culture: Sow 1.8cm (¾") deep on a prepared seed bed...

Italian Leaf Salad Seeds include Italian Parsley, Rocket, Sweet Basil, Lettuce, Radicchio and Broccoli leaf characterises this mix. Ready to eat in just 3 weeks. Why buy expensive salad leaves from the supermarket when you can grow them easily at home? And you can get up to 3 crops from the same sowing! Easy to grow in the garden or in containers on the patio if you're short of space. Perfect green salad when drizzled with a touch of virgin olive oil and balsamic vinegar.

If you enjoy Chinese dishes, this fast growing variety is a ‘must grow’ and has received much positive publicity in the gardening press recently. The thick stems, leaves and the flower buds are all edible and combine so well with a wide range of Oriental dishes. Equally good steamed as a ‘conventional’ vegetable.

Unique mixture of Cos lettuce. Great colour, shape, texture and sweetness of baby leaf stage. ('Cut and come again' Baby Leaf Mixture. Many of us buy pre-packed bags of mixed salad leaves, but not so many are aware just how easy they are to grow at home and what's more you can cut and the plants will come again!)

Broccoli seeds for the Senza Testa all Ollio produce an unusual variety of broccoli as it grows without a head. It is very versatile and produces mild green but very tasty leaves. Once picked these can be sauteed, braised, steamed, boiled, stir fried or used as a baby leaf in salads. Can be used as a catch crop.

2 tbsp olive oil. 1 large onion, chopped. ½ red pepper, chopped. 3 cloves of garlic, crushed. 1 medium courgette, chopped in half lengthways then into semi-circles. 100g/4oz mushrooms, chopped. 2 x 425g tins black eyed beans, drained. 100g/3oz peas. 2 bay leaves. 3 tsp basil. 2 tsp oregano. 2 x 400g tins of chopped tomatoes. 1 tbsp tomato purée. 2kg/4lb/8oz potatoes, peeled and cubed.

Large strap-leaved plant with very dark leaves. Very hardy with a strong flavour. Harvest from autumn into winter. Learn More

SowingSow in a well prepared seed bed in mid to late spring in drills 1cm ( ½in) deep, spaced 30cm (12in) apart.GrowingWhen the seedlings have four or five leaves transplant to their final quarters 75x75cm (30x30in) apart.Aftercare They will grow in most soils but must be planted firmly. Water well until they become established. Harvest in late winter/early spring by snapping off the flowering shoots before the flowers open. Don't remove the large leaves as these will protect the next batch of shoots...

Vegetables Italian vegetables easy to grow even in the UK. A selection of some of the best, and easiest to grow vegtetables. Suitable for the notive and skilled gardener alike. Some of our favourites which we personally recommend in the shop are : Calvo Nero - easy to grow, declious dark green leaves and looks fabulous in the vegetable garden. Chard and Spinach: always popular, chards are less likely to bolt in dry summers, the red ruby chard tastes delious but you can grow them just for the foilage...

Sow in a well prepared seed bed in mid to late spring in drills 1cm deep spaced 30cm apart. When the seedlings have four or five leaves transplant to their final quarters 75 x 75cm apart. They will grow in most soils but must be planted firmly.

Italian Parsley, Rocket, Sweet Basil, Lettuce, Radicchio and Broccoli characterises this mix.Do you have trouble handling small seed and getting an even distribution? Sometimes it's not easy when the seed is the same colour as the soil! When the seedlings emerge, do you find thinning them out a real chore?If the answer is yes - then Suttons Soweasy Seed Tapes are just the thing for you.Pre-sown tapes for easy sowing. Bio-degradable paper tapes (3 x 1.66 metres - over 16ft). Healthier seedling.all...

What To Do Next: When first pair of leaves appear, prick off into trays 5cm apart, or thin modules to 1 seedling per cell. Gradually harden off before planting in the growing site 45cm apart. Outdoor sowings should be thinned as they grow before planting.

Large strap-leafed plant with very dark leaves. Also known as ‘Palm cabbage’ because of its appearance. Well flavoured hardy plant for cutting from late summer to early spring. It's strong peppery flavour is very tasty steamed or stir fried. Young leaves can also be used in salads.

Apart from the different spear colour the leaves are less frilly and blue-green. Creamy white spears which are slightly milder in flavour than the purple and lighter green when cooked. Late February/ March harvest onwards.

Comvita produces natural health and natural skincare products based on natural ingredients such as UMF Manuka Honey, Propolis, Broccoli Extract and Olive Leaf.

cooking Clean then boil, steam or stir-fry. You can use everything: the leaves, flower and stem. Cook the stem pieces for slightly longer than the rest of the plant. storage Delivered from our farm, so wash before cooking. Keep cool in a larder or fridge. varieties/season Appears in boxes from February to May. Grown at our farms, it's an ideal winter and spring veg for the UK climate.

Purple sprouting broccoli was initially cultivated by the Romans and has been grown in the UK since the early 18th century although it has only risen to prominence in the last 30 years The word broccoli means "little sprouts" in Italian and it is part of the cabbage family. Often referred to simply as purple sprouting, this is the original version of broccoli and has long stalks and small purple flower heads. The leaves, heads and stalks are all tender and edible. The tasty and nutritious purple...

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Our earliest cropping broccoli Ideal for over-wintering - sown in September and planted out in March, Aquiles' tasty, smooth, domed heads will be ready to harvest from as early as the end of May! Can be planted at high density for mini heads. Maturing 12-16 weeks from sowing. Culture: Calabrese produces a large central head which should be cut and eaten. Delicious, smaller shoots (broccoli spears) will follow from each leaf joint. These should be cut with about 15cm (6") of stem. As for sprouting...

Speedy Veg Leaf Salad Mix (Italian) Seeds from the Suttons Speedy Seeds range. Rocket, Sweet Basil, Lettuce, Radicchio and Broccoli characterises this tasty mix. Why buy expensive salad leaves from the supermarket when you can grow them easily at home? And you can get up to 3 crops from the same sowing! Grow them in the garden or in containers on the patio. Ready to eat in just 3 weeks.Average Packet Content 900 seeds Read More Growing instructions given on packet. Product Features Brand: Suttons...

A favorite vegetable in Italy, it is very quick to grow. Generally the whole plant is harvested and leaves, stems and flower buds are all eaten. The small flower buds can be picked and cooked separately but you do need a lot of them! It can be sown and harvested successionally for many months. It has quite a strong, pungent 'brassica' flavour, perhaps as it is not actually a broccoli hence its many other names such as rapini, rappone, rabe and turnip broccoli.

Seed - Aftercare: They will grow in most soils but must be planted firmly. Water well until they become established. Harvest in late winter/early spring by snapping off the flowering shoots before the flowers open. Don't remove the large leaves as these will protect the next batch of shoots

A nice variety with large blue green leaves. The stems and buds are great for eating. It matures late in the season and will stand well in the garden. The harvest starts just after it has come into flower.

Broccoli seeds for the Cinquantina broccoli produce a rare, strong plant with many irregular leaves. This is a 50 day variety of broccoli so not long to wait once it has been sown. Sow February to September for harvesting April to November. Extra large and economical pack.

Rapini sessantina - Cima de rapa (raab) ,(or Brassica Rapa) To stop all confusion, broccoli raab is not related to broccoli, but closer to turnip & its leaf is a lot like turnip greens. Although broccoli-like buds grow, a full head never forms, Instead, it’s grown for its buds & mustard green-like leafy tops & spiky leaves & their superb earthy mustard flavour. Its all nutrient dense & good for your whole body & can be eaten fresh or steamed. Very easy to grow, it’s biennial, Hardy, & harvesting...

Broccoli - Super-nutritious green sprouts contain high levels of anti-cancer chemicals. Mustard Red Frills - Superb deep red and green shoots with a mild potato taste at first followed by a fiery mustard flavour. Leaf Celery - Excellent fresh celery taste with slight lemony understones. Red Stemmed Radish Sangira - Bright sprouts with highly attractive, bright red stems and a spicy and peppery flavour. Basil Dark Opal - Lovely dark purple shoots are particually attractive and add a beautiful...

Why buy expensive salad leaves from the supermarket when you can grow them easily at home?. Speedy Veg Leaf Salad Mix (Italian) gives you a typical Italian salad mix of Rocket, Sweet Basil, Lettuce, Radicchio and Broccoli. It can be ready to eat in just 3 weeks, and is a cut-and-come again crop meaning that each plant can be cut up to 3 times. Easy to grow, and suitable for patio containers too. Sown little and often you can have a steady supply of delicious salad leaves from March to October...

A favorite vegetable in Italy, it is very quick to grow. Generally the whole plant is harvested and leaves, stems and flower buds are all eaten. The small flower buds can be picked and cooked separately but you do need a lot of them! It can be sown and harvested successionally for many months. It has quite a strong, pungent 'brassica' flavour, perhaps as it is not actually a broccoli hence its many other names such as rapini, rappone, rabe and turnip broccoli.

Rich green heads Delicious and nutritious rich green heads. Harvest September to December. Matures in 12-16 weeks from sowing. Culture: Calabrese produces a large central head which should be cut and eaten. Delicious, smaller shoots (broccoli spears) will follow from each leaf joint. These should be cut with about 15cm (6") of stem. As for sprouting broccoli; sow end April-May, harvest October-November.

A favorite vegetable in Italy, it is very quick to grow. Generally the whole plant is harvested and leaves, stems and flower buds are all eaten. It is not actually a broccoli hence its many other names such as rapini, rappone, rabe and turnip broccoli.

Chinese Leaf - 'Cima de rapa' - ORGANIC , Brassica rapa subsp. campestris - An old Dutch turnip top Greens variety, also known as ‘Chinese Leaf ’, This useful and versatile vegetable is rarely found and yet can be a very unusual tasty addition as an excellent baby green for your salads, very useful early in the season. Grows as rosettes of lobed leaves with a tangy flavour. The small stems and the young and tender leaves can be eaten fresh or prepared like spinach. Annual Cut & Come again , Seed...

SowingSow in a well raked, firm, seed bed in late spring in drills 10mm (½in) deep and keep moist. Sowing can also be made under glass at this time.GrowingTransplant the seedlings 45x45cm (18x18in) apart, when they have made 2-3 true leaves. For best results grow in a rich, fertile soil and water regularly.Aftercare Romanesco is ready in late autumn and the whole head need not be harvested all at once - just snap off the individual heads you need. Romanesco should not be grown on the same piece of...

Grow nutritious mixed salad leaves with this Italian Mix 400 seeds on a biodegradable tape. Contains Italian Parsley, Rocket, Sweet Basil, Lettuce, Radicchio and Broccoli. It could not be easier to grow your own salad. Do you have trouble handling small seed and getting an even distribution? Sometimes it is not easy when the seed is the same colour as the soil! When the seedlings emerge, do you find thinning them out a real chore? If the answer is yes then Suttons Groweasy Seed Tapes are just the...

Sow sprouting broccoli seeds in a well-prepared seed bed from March to June at a depth of 13mm (�") and spaced 30cm (12") apart. Transplant to their final positions around 5 weeks later when the seedlings have four or five leaves. When growing purple sprouting broccoli, choose a sheltered position in firm, rich fertile, well drained soil in full sun. Prepare the soil in early spring by adding plenty of well rotted farmyard manure to the soil to improve its structure and fertility. Plant purple sprouting...