14 results for "pastis" between £0 and £440
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Hotel Pastis
Simon Shaw is 42, freshly divorced and tired. As he surveys the desolation of his former home in the wake of his ex-wife, he yearns for a life free of complications. But somehow a short break in the warm seductive air of Provence quickly turns into something more.
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This aniseed aperitif was invented in France as a relacement for the banned absinthe, and quickly became a massive successs in its own right. Serve diluted with ice-cold water.
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Beautiful colors, wonderful shapes are perfect for "mis en bouche"- French for use as an appetizer to start the meal, Great for preparing ingredients for your meal, perfect for serving individual portions or serving your favorite sauces/condiments.
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Retro Style Enamel Wall Hanging Thermometer decorated with Pastis Olive advert. This faithfully reproduced vintage wall hanging thermometer is made in enamel using traditional methods to give it that truly authentic, slightly aged appearance (minor imperfections are to be expected and form part of the product). These fantastic thermometers can be used in any room in the house and are as decorative as they are functional. The Pastis Olive thermometer measures approx 30cm tall.
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This Pastis is produced from pure chinese Anis which is grown on the Jean Boyer estate. Liquorice of the Orient made using the old fashioned methods of the farm of Provence. Pastis is synonymous with the south of France, particularly Provence. Even if you haven't been there, you can still imagine sitting in a fine Marseilles café with a glass filled with one part Pastis and five parts chilled water. Serving this classic drink involves ritual. Ideally you must add the water to the glass before the...
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Paul Ricard was the first to market the modern day Absinthe of Pernod in 1938 and is still made by Pernod-Ricard. Pastis 51 however derives its name from first being produced in 1951!...
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Image Keywords: alcohol, alcoholic, beverage, bowl, drink, drinks, foreign, France, French, glass, jug, life, Mediterranean, olives, outdoors, pastis, Provence, still, still life, traditional, Alcoholic drink still lifes
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Classic ‘anise’ flavoured aperitif. Just add water (as desired) and wake the taste. ABV: 40%.
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Henri Bardouin Pastis incorporates 48 natural Provencal herbs and imported spices. The most important of these ingredients include: L Armoise (Mugwort): a close relation of Wormwood, the original constituent of Absinthe. L armoise is considered an anti-haemmoraging herbal agent, often taken by women during menstruation. Said to assist blood circulation and noted for its magical properties. Le Centaurée: a tonic herb which works well with l armoise to give to Pastis Henri Bardouin its refreshing flavour...
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Image Keywords: alcohol, bottle, close-up, Color Image, composition, container, crockery, Cut Out, drink, Food and Drink, full, glass, image, Image Type, indoors, Nobody, photography, Physical Description, shot glass, Studio Shot, topics, vertical, white, White Background
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Worldwide, professional chefs and home cooks appreciate Emile Henry for the many products and shapes that are properly designed for cooking and baking. The products have the right dimensions, the correct depth and the special features that make Emile Henry products so desirable for everyone that enjoys cooking and eating great foods. We offer cookware products such as baking dishes and cake stands, and the discerning gourmand will recognize the quality in every loaf pan, casserole dish, stew pot...
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When most people think of Pastis, they think of Pernod. They are mistaken. A true Pastis must be made by macerating a secret selection of herbs and spices in a neutral alcohol base. Pernod is an anise-flavoured spirit that is created by distilling the ingredients, not macerating them. Both were created after the banning of absinthe in Europe by 1915. The absinthe on the market now contains the leaves, not the roots, of the problematic wormwood herb. Today, Pastis is synonymous with the south of France...
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Magnetic steel sign, usable as fridge magnet, reproducing advert for Pastis Olive from Marseille. Shows a burly sailor pouring a glass of Pastis Olive against a background of the old harbour in Marseille (with the old transporter bridge still visible); "Comme a Marseille" (like in Marseille) he declares!
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An aniseed flavoured. spicy, yellow beverage that emulsifies (turns milky) when mixed with water. Each bottle flavours 70cl of alcohol. Price is per 20ml bottle.
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(UK)
