www.fudgekitchen.co.uk

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Welcome£29.98
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Double Trouble Chocolate Flavour Fudge£29.98
"this is the most creamy fudge i have ever tried. the big chunks of white choc through it makes it even better. this is my favourate out off all i have tried, but they are all the best!!!"

Luxurious Chocolate Caramel Flavour Fudge£29.98
"i saw this fudge made and the extra effort that goes into the making of a double layered fudge is amazing and worth the wait. the combination of the traditional toffee fudge combined with chocolate is heavenly. its not too rich, nor is it too sweet which makes this fudge addictive. the best thing to do is to have it with a nice cup of tea! well done."

Boozy Fruit and Nut Flavour Fudge£29.98
Bite into a piece of Boozy Fruit & Nut and your tongue tingles with delight at the different flavours and textures, all wrapped together in scrumptious fudge that literally melts in the mouth.

After Dinner Mint Flavour Fudge£29.98
After Dinner Mint is available to buy online in a generously sized slice that weighs on average 150g. And just like all our fudge, Jim Garrahy’s After Dinner Mint is made by hand using only natural ingredients, to an authentic fudge recipe dating back to 1830.

Rum and Raisin Flavour Fudge£29.98
Our Rum and Raisin is available in thick chunky slices, not meagre hard little cubes. It has a unique texture, thanks to our traditional hand rolling method of making fudge, with an outer crust concealing a soft and creamy centre that melts in the mouth.

Rich Chocolate and Orange Flavour Fudge£29.98
"Hi there, I`m Siân, MD of Jim Garrahy`s Fudge Kitchen and this is my personal favourite flavour. Not just because the tang of those real oranges we use goes superbly with our smooth chocolate fudge, but also because we invented it for my Grandfather when he challenged us to make a fudge better than Terry`s Chocolate Orange! I think we more than rose to it with this wonderful flavour."

Whiskey Cream Supreme Flabvour Fudge£29.98
We use an authentic recipe dating to 1830 and only the finest ingredients to make our fudge. Each fudge is carefully blended by hand, beaten until creamy, then lovingly cut into thick generous slices that are big enough to share.

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