Bar Sets 

Everything you need in one set.

Cocktail Shakers 

An alternative to the traditional shaker is the the Boston cocktail shaker  a glass that fits into an aluminium container.

Jiggers  and Jigger Drip Bowls 

Measure the right proportions with the jigger.

Strainers 

Use the jigger to prevent ice and/or other ingredients that were used in the mixing from going into the drinking glass.

Muddlers 

Crush fruit, spices, sugar, and really anything else you can think to crush inside your drinks.

Electric Blenders /Hand Blenders 

For margaritas night!

Frothers 

Froth always looks fun and professional--on cappuccinos, on coffee liqueur, on your lip...

Juice Squeezers 

Nothing like squeezing the hell out of an orange and then mixing it with vodka--helps to get out that pent up aggression

Bar Whisks 

It is like having 10 stirring devices all in one, or having ten hand with one stirrer each--you can't beat that!

Pourers 

These were invented because when people are fisting money into your face and shouting out orders, you're not exactly paying attention to the 1/3 of J.D. on the floor.

Drink Stirrers 

They can blend their own damned drinks thank you very much.

Ice Bucket  and Tongs 

Well ice is always in demand, and you don't very well want to touch it--nor does anyone want you to touch it when preparing their drink.

Ice Crushers 

Lots of drinks demand crushed ice fr the recipe, and I don't know about you, but I am not sitting there and bashing the cubes in with my glass rims.

Ice Scoops 

You would look mighty stupid if you got frost bite in 32 º weather.

Soda Chargers 

A lot of drinks require soda and this is an easy way to get it quickly.

Bar Spoons 

This basic drink mixer also doubles as a retriever of glass bottom olives and cherries.

Bottle Openers 

Not all bottles come with screw caps, and if you do not want to be stuck using your teeth, buy one of these.

Corkscrews 

Many things can double as a corkscrew--a key, a knife, your teeth, a car door handle, a ring, a shoe heel, or a writing utensil--but of all the things I have used to open wine bottles, I have to say that the corkscrew is really the easiest.

Citrus Zesters 

Who knew the skin of a fruit could be so deliciously flavourful? The person who invented the zester probably did.

Glass Rimmers 

These are essential to make margaritas, and they can be very useful if you regularly indulge in sugar or salt off the rim of your glass.