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Electric Wine Chillers
Temperature is a very important factor to consider when serving wine. By and large, white wines and rosés


The common practice of serving reds at "room temperature" referred to European stone buildings that tended to be quite drafty - not the climate-controlled room temperatures that exist today. Keeping this in mind, lighter-bodied reds should be served at approximately 13º, and heavier reds should not exceed 18º. A red wine served at the improper temperature will taste far too much of alcohol and certainly will not be at its best.

Single Bottle Wine Chillers
While the best (and easiest) way to chill a single bottle is arguably a bucket filled half with ice and half with water, this process will still take about a half an hour. In about 10-15 minutes, an electric wine chiller
If you are interested in taking wine along on a picnic, some versions are battery-powered.
Multi-Bottle Chillers/Wine Storage
![]() | If you are a collector, beginning or otherwise, a wine storage unit![]() For more information on this subject, see our Wine Storing Tips. |
Related Guides
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External Links
- eHow.com: How to buy a single bottle wine chiller.
- Slate.com: An article about chilled red wines.
- wikiHow.com: How to store wine.
- ItalianCookingAndLiving.com: Quite a detailed article about wine storage.





