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Utensil Organisers Buying Guide
So you're not in college




Drawer Organisers
When most people talk utensil organisers, they're taking about those handy inserts for kitchen drawers. Today, these babies come in everything from plastic to stainless steel and bamboo. Here are some of the advantages and disadvantages to each:
- Bamboo

- Pros: Stronger than other woods (maple wood is the most commonly used in organiser construction), more sustainable, flexible, often expandable.
- Cons: Needs to be rubbed with mineral oil to maintain colour, may shift in the drawer.
- Stainless Steel

- Pros: Durable, sleek in appearance, often comes with rubber insert to promote cleanliness and avoid scratching, machine washable.
- Cons: May shift in the drawer, heavy.
- Acrylic

- Pros: Easy to see utensils, doesn't show signs of wear--including scratches and pen marks.
- Cons: May shift in the drawer if not fitted, see-through dividers may give the appearance of looking more cluttered.
- Mesh

- Pros: Keeps heat and moisture away from utensils, can drain water from utensils if used in a sink or outdoors, lightweight.
- Cons: Less durable than most other options, may shift in drawer.
Speciality Options
Many companies sell utensil organisers that are specifically designed to hold knives


Major Manufacturers
Related Guides
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External Links
- Organize.com: From dream drawers to expandable trays, this site catalogues every way to organize your flatware and cutlery.
- Yahoo.net: Everything you need to know about custom organiser inserts.




